Today’s Specials, Nov.30

– Canja; Chicken Soup. – Sopa de Champinones; Mushroom Soup. – Pernil de Borrego Assado no Forno; Oven Roasted Pork Shank. – Massada de Tamboril; Monkfish Stew w/Pasta. – Albondigas al Chipotle; Meatballs in Chipotle Sauce. For Take-Out, please call: (631)-736-4600

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Today’s Specials, Nov.29

– Canja; Chicken Soup. – Sopa de Lentejas; Lentil Soup. – Chocos Grelhados c/Tinta; Grilled Cuttlefish w/Ink. – Galinhola Recheada; Stuffed Baby Chicken. For Take-Out, please call: (631)-736-4600 FAXCHIX

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Today’s Specials, Nov.28

– Creme de Cenoura c/Ervilhas; Carrot Soup w/Peas. – Sopa de Pollo; Chicken Soup. – Sopa de Mondongo; Tripe Soup w/Cow’s Feet. – Posta de Robalo Grelhada; Grilled Black Sea Bass; – Espetadas Mixtas; Beef, Chicken, Sausage and Shrimp Shishkabobs. – Carne de Puerco c/Calabazas; Pork Stew w/Zuchinni. For Take-Out, please call: (631)-736-4600 FAXCHIX

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– Sopa de Espinafres; Spinach Soup. – Caldo de Pollo c/Vegetales; Chicken Soup w/Vegetables. – Entrecosto Grelhado; Grilled Baby Back Ribs. – Esparguete c/Mariscos; Seafood Stew w/Spaghetti. – Codornizes Grelhadas; Grilled Quails. – Torta de Res en Salsa Verde; Beef Patties in Green Sauce. For Take-Out, please call: (631)-736-4600 FAXCHIX

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Today’s Specials, Nov.25

– Sopa de Pedra; Bean Soup. – Consome; Lamb Soup; – Pancita; Spicy Tripe Soup. – Sopa de Mariscos; Spicy Seafood Soup. – Chanfana de Cabrito; Goat Stew in Red Wine Sauce. – Carne de Porco a Alentejana; Pork and Clams. – Parrillada Mixta; BBQ Mix. – Barbacoa; Oven Roasted Pulled Lamb. – Carnitas; Oven […]

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Today’s Specials, Nov.24

– Sopa de Cozido; Vegetable Soup. – Pozole; Spicy Pork Soup. – Bacalhau a Lagareiro; Grilled Codfish w/Potatoes and Peppers. – Cozido a Portuguesa; Variety of Boiled Meats and Vegetables. – Parrillada Mixta; BBQ Mix. – Torta Azteca; Pork Sandwich. For Take-Out, please call: (631)-736-4600 FAXCHIX

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Today’s Specials, Nov.23

– Caldo Verde; Collard Green Soup. – Sopa de Pollo; Chicken Soup. – Picanha; Grilled Top Sirloin Brazilian Style. – Combinado de Marisco;. Seafood Combo Stew. – Costillas de Puerco Horneadas; Oven Roasted Pork Ribs. – Tacos de Birria; Beef Tacos. – Pavo en Mole Verde; Turkey in Green Sauce. For Take-Out, please call: (631)-736-4600 […]

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Today’s Specials, Nov.22

– Caldo de Pescado; Fish Soup. – Canja; Chicken Soup. – Lagosta Recheada; Stuffed Lobster. – Carne de Porco a Alentejana; Pork & Clams. – Costillas de Puerco Picantes c/Cueritos y Nopales; Spicy Pork Ribs w/Pork Skin and Cactus. – Tacos de Birria; Beef Tacos. – Tacos de Tripa; Tripe Tacos. – Parrillada Mixta; BBQ […]

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Today’s Specials, Nov.21

– Sopa de Grelos; Brocolli Rabe Soup. – Sopa de Pollo; Chicken Soup. – Pescadinhas Fritas de Rabo na Boca; Fried Little Whitting Fish. – Coelho a Cacador; Rabbit Stew. – Costillas de Puerco a la Diabla; Pork Ribs in Hot Sauce. For Take-Out, please call: (631)-736-4600 FAXCHIX

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– Sopa de Pollo; Chicken Soup. – Sopa de Legumes; Vegetable Soup. – Dobrada; Tripe stew w/White Beans. – Bronzino o Red Snapper Assado no Forno; Oven Roasted Bronzino or Red Snapper. – Pollo a la Pibil; Chicken Stew w/Cactus – Codornizes Azadas; Grilled Quails. For Take-Out, please call: (631)-736-4600 FAXCHIX

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