Specials

Today’s Specials, Dec.6

December 6, 2018

– Canja; Chicken Soup. – Crema de Elote; Corn Soup. – Iscas de Cebolada; Cow Liver Stew w/Onions. – Linguado Frito; Fried Flounder. – Pollo c/Espaguetti; Chicken Stew w/Spaghetti For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Dec.5

December 5, 2018

– Sopa de Espinafres; Spinach Soup. – Sopa de Pollo c/Menudencias; Chicken Gizzard Soup. – Bacalhau a Bras; Pulled Codfish w/Potatoes and Egg. – Carne de Porco a Alentejana; Pork and Clams. – Pavo en Mole Poblano; Turkey Stew in Poblano Pepper Sauce. – Tacos Mixtos; Mixed Tacos. For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Dec.4

December 4, 2018

– Canja; Chicken Soup. – Sopa de Tortillas; Tortilla Soup. – Posta de Robalo Grelhada; Grilled Black Sea Bass. – Rabo de Vaca Estufado; Oxtail Stew. – Codornizes Azadas; Grilled Quails. – Carne de Cerdo a la Diabla; Pork Stew in Hot Sauce. For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Dec.2

December 2, 2018

– Sopa de Pollo; Chicken Soup. – Pancita; Spicy Tripe Soup. – Sopa de Mariscos; Spicy Seafood Soup. – Coelho Guisado; Rabbit Stew. – Joto Bravo; Octopus w/Shrimp in Chipotle Sauce. – Carnitas; Oven Roasted Pulled Pork. For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Dec.1

December 1, 2018

– Sopa de Cozido; Vegetable Soup in Meat Broth. – Pozole; Spicy Pork Soup. – Polvo a Lagareiro; Grilled Octopus w/Onions and Peppers. – Cozido a Portuguesa; Variety of Boiled Meats and Vegetables; – Salmon Azado; Grilled Salmon. – Parrillada Mixta; BBQ Mix. – T-Bone Steak.   For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Nov.30

November 30, 2018

– Canja; Chicken Soup. – Sopa de Champinones; Mushroom Soup. – Pernil de Borrego Assado no Forno; Oven Roasted Pork Shank. – Massada de Tamboril; Monkfish Stew w/Pasta. – Albondigas al Chipotle; Meatballs in Chipotle Sauce. For Take-Out, please call: (631)-736-4600

Today’s Specials, Nov.29

November 29, 2018

– Canja; Chicken Soup. – Sopa de Lentejas; Lentil Soup. – Chocos Grelhados c/Tinta; Grilled Cuttlefish w/Ink. – Galinhola Recheada; Stuffed Baby Chicken. For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Nov.28

November 28, 2018

– Creme de Cenoura c/Ervilhas; Carrot Soup w/Peas. – Sopa de Pollo; Chicken Soup. – Sopa de Mondongo; Tripe Soup w/Cow’s Feet. – Posta de Robalo Grelhada; Grilled Black Sea Bass; – Espetadas Mixtas; Beef, Chicken, Sausage and Shrimp Shishkabobs. – Carne de Puerco c/Calabazas; Pork Stew w/Zuchinni. For Take-Out, please call: (631)-736-4600 FAXCHIX

November 27, 2018

– Sopa de Espinafres; Spinach Soup. – Caldo de Pollo c/Vegetales; Chicken Soup w/Vegetables. – Entrecosto Grelhado; Grilled Baby Back Ribs. – Esparguete c/Mariscos; Seafood Stew w/Spaghetti. – Codornizes Grelhadas; Grilled Quails. – Torta de Res en Salsa Verde; Beef Patties in Green Sauce. For Take-Out, please call: (631)-736-4600 FAXCHIX

Today’s Specials, Nov.25

November 25, 2018

– Sopa de Pedra; Bean Soup. – Consome; Lamb Soup; – Pancita; Spicy Tripe Soup. – Sopa de Mariscos; Spicy Seafood Soup. – Chanfana de Cabrito; Goat Stew in Red Wine Sauce. – Carne de Porco a Alentejana; Pork and Clams. – Parrillada Mixta; BBQ Mix. – Barbacoa; Oven Roasted Pulled Lamb. – Carnitas; Oven […]