November 6, 2018

– Canja;
Chicken Soup.
– Sopa Campesina;
Vegetable Soup.
– Bacalhau a Gomes Sa;
Boiled Codfish w/Onions Potatoes and Eggs.
– Febras a Portuguesa;
Fried Pork Portuguese Style.
– Entremes Ranchero;
Oven Roasted Pulled Pork w/Pico de Gallo, Cheese, Pork Skin and Fried Beans.
– Codornizes Grelhadas;
Grilled Quails.

For Take-Out, please call: (631)-736-4600